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Biochemical Sensors: Mimicking Gustatory and Olfactory Senses
Current price:
$260.00
This product is not returnable.
Publication Date: September 23rd, 2013
Publisher:
Jenny Stanford Publishing
ISBN:
9789814267076
Pages:
582
Usually Ships in 1 to 5 Days
Description
This book is the first to comprehensively treat sensors for gustatory and olfactory senses. It will be highly useful to students and researchers in a wide variety of scientific fields and also to those in the fields of foods, perfumes, medicines and robotics as the sensor applications.