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Teff Love (Paperback) By Kittee Berns $21.95 On Our Shelves Now Publication Date: 2015-02-01T05:00:00.31Z	In Bibi's Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries that Touch the Indian Ocean [A Cookbook] (Hardcover) By Hawa Hassan, Julia Turshen (With) $35.00 Books Usually Arrive in 5-7 Business Days Publication Date: 2020-10-13T04:00:00.286Z	Flavors of Africa: Discover Authentic Family Recipes from All Over the Continent (Paperback) By Evi Aki $22.99 Books Usually Arrive in 5-7 Business Days Publication Date: 2018-12-11T05:00:00.344Z
The Modern Tagine Cookbook: Delicious recipes for Moroccan one-pot meals (Hardcover) By Ghillie Basan $14.95 Books Usually Arrive in 5-7 Business Days Publication Date: 2019-08-13T04:00:00.224Z	Ethiopia: Recipes and Traditions from the Horn of Africa (Hardcover) By Yohanis Gebreyesus, Peter Cassidy (By (photographer)) $35.00 Books Usually Arrive in 5-7 Business Days Publication Date: 2019-02-01T05:00:00.31Z	Ethiopian Feast: The Crown Jewel of African Cuisine (Hardcover) By Mulunesh Belay, Merrill Peterson (Photographer), Emiko Peterson-Yoon (Designed by) $29.99 Books Usually Arrive in 5-7 Business Days Publication Date: 2017-03-05T05:00:00.63Z
Classic Vegetarian Cooking from the Middle East and North Africa (Paperback) By Habeeb Salloum $19.95 Special Order Only (subject to availability) - Email or Call for Price Publication Date: 2012-11-15T05:00:00.319Z	Ethiopian Cookbook: Traditional Ethiopian Recipes Made Easy (Hardcover) By Grizzly Publishing $19.99 Books Usually Arrive in 5-7 Business Days Publication Date: 2020-03-20T04:00:00.79Z	Tagines and Couscous: Delicious recipes for Moroccan one-pot cooking (Hardcover) By Ghillie Basan $24.99 Books Usually Arrive in 5-7 Business Days Publication Date: 2010-03-11T05:00:00.69Z
The Food of Morocco (Hardcover) By Paula Wolfert, Quentin Bacon (Photographs by) $45.00 Books Usually Arrive in 5-7 Business Days Publication Date: 2011-10-04T04:00:00.276Z	Vegetarian Tagines & Couscous: 65 delicious recipes for authentic Moroccan food (Hardcover) By Ghillie Basan $14.95 Books Usually Arrive in 5-7 Business Days Publication Date: 2020-08-25T04:00:00.237Z	South African Cuisine: Recipes of Mozambique, South Africa, Swaziland, Zimbabwe (Paperback) By Jr. Stevens, Jr $12.99 Special Order Only (subject to availability) - Email or Call for Price Publication Date: 2017-03-21T04:00:00.79Z
150 Best Tagine Recipes: Includes Recipes for Spice Blends and Accompaniments (Paperback) By Pat Crocker $24.95 Books Usually Arrive in 5-7 Business Days Publication Date: 2011-07-28T04:00:00.208Z	The Peppers, Cracklings, and Knots of Wool Cookbook: The Global Migration of African Cuisine (Paperback) By Diane M. Spivey $34.95 Special Order Only (subject to availability) - Email or Call for Price Publication Date: 2000-09-07T04:00:00.25Z	The Africa Cookbook: Tastes of a Continent (Paperback) By Jessica B. Harris $20.00 Books Usually Arrive in 5-7 Business Days Publication Date: 2010-08-17T04:00:00.228Z
Cornbread & Collard Greens: How West African Cuisine & Slavery Influenced Soul Food (Hardcover) By Deah Berry Mitchell $24.99 Books Usually Arrive in 5-7 Business Days Publication Date: 2019-01-15T05:00:00.14Z	Casablanca: My Moroccan Food (Hardcover) By Nargisse Benkabbou $35.00 Books Usually Arrive in 5-7 Business Days Publication Date: 2018-09-01T04:00:00.243Z	Senegal: Modern Senegalese Recipes from the Source to the Bowl (Hardcover) By Pierre Thiam, Jennifer Sit, Evan Sung (Photographer) $35.00 Books Usually Arrive in 5-7 Business Days Publication Date: 2015-09-15T04:00:00.257Z